Hyatt Commis Chef - Chinese in HADAHAA, Maldives

Description:
You will be responsible to provide an excellent and consistent level of service to your customers.To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

Qualifications:
* 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge * Good communication skills. * Should be fluent in Chinese Mandarin / Cantonese English

Primary Location: MV-North Huvadhoo Atoll-Hadahaa
Organization: Park Hyatt Maldives Hadahaa
Job Level: Full-time
Job: Culinary
Req ID: HAD000240